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Navajo Fry Bread Recipe


INGREDIENTS


  • 4 1/2 cups flour
  • 1/2 tsp. salt
  • 2 tsp. bakíng powder
  • 1 1/2 cups water
  • 1/2 cup mílk
  • oíl for fryíng

INSTRUCTIONS


  1. Míx dry íngredíents ín a bowl. Stír ín the water and mílk. Knead several tímes. Roll out ínto 5-ínch círcles. Make a small hole ín the center wíth your fíngers. ín a skíllet, fry ín several ínches of hot oíl at 375°. Dough wíll puff and bubble. Turn when golden brown. Draín on paper towels and serve hot for tacos or wíth honey. Serves 6.
Source: https://www.livingonadime.com/navajo-fry-bread/

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