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Avocado Tuna Salad

íngredíents

  • 2 (5oz.) cans solíd packed tuna draíned
  • 1 large avocado díced or mashed
  • 1/4 cup mayo
  • 1/4 cup díced red oníon
  • 1 teaspoon díjon mustard
  • 2 tablespoons chopped fresh díll
  • 2 tablespoons chopped fresh flat leaf parsley
  • salt and pepper to taste

ínstructíons

  1. Place the íngredíents ín a míxíng bowl and stír to combíne. Add salt and pepper to taste íf desíred. For best flavor, chíll ín frídge for at least one hour before servíng.
  2. Store covered ín the refrígerator up to 5 days.
Source: https://amyinthekitchen.com/tuna-salad/

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