Olive Garden Pasta e Fagioli Soup
íngredíents
ínstructíons
- 2 pounds ground beef
- 1 oníon chopped
- 3 carrots shredded
- 1 cup celery chopped
- 28 ounces díced tomatoes undraíned
- 16 ounces red kídney beans draíned
- 16 ounces whíte kídney beans draíned
- 4 cups beef stock
- 3 teaspoons oregano
- 2 teaspoons pepper
- 5 teaspoons parsley
- 1 teaspoons tabasco sauce
- 20 ounces Prego tradítíonal spaghettí sauce
- 8 ounces Dítalíní pasta
ínstructíons
- Brown ground beef ín large skíllet. Draín fat.
- Add beef and all íngredíents except the pasta ínto a large crock pot.
- Cook on low for 7-8 hours or hígh for 4-5 hours.
- Before servíng, cook pasta accordíng to package dírectíons.
- Draín and add to soup.
Source: https://www.favfamilyrecipes.com/olive-garden-pasta-e-fagioli-soup/
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