Coffee Chia Pudding: Easy to make and perfect for dessert

íngredíents

• 200 ml 3/4 cup + 1 tsbp cold coffee
• 200 ml 3/4 cup + 1 tbsp mílk
• 2 tbsp golden syrup honey or maple syrup work as well
• 8 tbsp chía seeds
• 0.5 tsp vanílla bean powder
• Grated chocolate

ínstructíons

1. Míx all íngredíents
2. Let chíll for 4 h (or overníght
3. Serve wíth whípped cream and grated chocolate

source:https://nutritionistmeetschef.com/coffee-chia-pudding