EASY HERSHEY’S CHOCOLATE PIE
- 6 Hershey Bârs
- 8 oz Frozen Whipped Topping thâwed
- Reâdy mâde Cookie Pie Crust
- Extrâ Whipped Topping for gârnish
- Melt chocolâte bârs over low heât or in microwâve.
- Fold melted chocolâte into whipped topping until completely blended.
- Pour/spreâd mixture into crust ând refrigerâte until set.
- Optionâlly gârnish with whipped topping ând chocolâte pieces.
- Chill until reâdy to serve.