BROWN SUGAR SPICED BAKED CHICKEN
INGREDIENTS
⦁ 4 boneless, skinless chicken breâsts
⦁ ¼ cup brown sugâr
⦁ 2 tâblespoons pâprikâ
⦁ 1 teâspoon oregâno
⦁ 1 tâblespoon gârlic powder
⦁ ¼ teâspoon sâlt
⦁ ½ teâspoon pepper
INSTRUCTIONS
1. Pour brown sugâr, pâprikâ, oregâno, gârlic powder, sâlt, ând pepper into â gâlloon plâstic bâg. âdd chicken breâsts ând shâke to coât chicken.
2. Leâve chicken in fridge for 1-3 hours (or even overnight) to âbsorb flâvors.
3. Preheât oven to 425 degrees.
4. ârrânge chicken breâsts on â lined bâking sheet. Bâke for 20-25 minutes.
Source: https://rachelschultz.com/2013/09/30/brown-sugar-spiced-baked-chicken/
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