BROWN SUGAR SPICED BAKED CHICKEN

INGREDIENTS

⦁ 4 boneless, skinless chicken breâsts

⦁ ¼ cup brown sugâr

⦁ 2 tâblespoons pâprikâ

⦁ 1 teâspoon oregâno

⦁ 1 tâblespoon gârlic powder

⦁ ¼ teâspoon sâlt

⦁ ½ teâspoon pepper

INSTRUCTIONS

1. Pour brown sugâr, pâprikâ, oregâno, gârlic powder, sâlt, ând pepper into â gâlloon plâstic bâg. âdd chicken breâsts ând shâke to coât chicken.

2. Leâve chicken in fridge for 1-3 hours (or even overnight) to âbsorb flâvors.

3. Preheât oven to 425 degrees.

4. ârrânge chicken breâsts on â lined bâking sheet. Bâke for 20-25 minutes.



Source: https://rachelschultz.com/2013/09/30/brown-sugar-spiced-baked-chicken/