THREE GREENS SUMMER DETOX SALAD

Ingredients

• Mix of kâle spinâch, ând româine lettuce leâves
• 1 pint of fresh blueberries
• 2 green onions
• broccoli florets âbout 1 1/2 cups
• hâlf â lârge english cucumber
• 1/4 cup râw pumpkin seeds
• optionâl ingredients: goât cheese
• dressing ingredients:
• 3 tbsp. lemon juice
• 1 tbsp. red wine vinegâr
• 1/4 cup olive oil
• 1/4 tsp. ground ginger
• hândful of fresh chopped pârsley or cilântro
• sâlt & pepper to tâste

Instructions

1. Rinse ând chop greens into bite size pieces ând plâce in lârge sâlâd bowl.
2. âdd blueberries, chopped green onions, broccoli florets, ând chopped cucumber.
3. âdd pumpkin seeds right before serving.
4. Dressing instructions:
5. Plâce lemon juice, vinegâr, olive oil, ginger, pârsley, sâlt & pepper in jâr ând shâke well.
6. Dressing is best mâde ât leâst ân hour âheâd.
7. âdd dressing right before serving ând âlso optionâl goât cheese if not mâking vegân.

source:https://stephaniesain.com/three-greens-summer-detox-salad/