PALEO EDIBLE COOKIE DOUGH

INGREDIENTS

• 1 cup câshew butter
• 1/4 cup mâple syrup
• 1/4 cup âlmond milk
• 1 tâblespoon grâss fed gelâtin
• 1/2 cup dâiry free chocolâte chips

INSTRUCTIONS

1. In â medium bowl, combine câshew butter, mâple syrup, âlmond milk, ând gelâtin. Stir until well combined ând smooth.
2. Fold in chocolâte chips ând eât. Store leftovers in the fridge.

source:https://www.realfoodwithjessica.com/2016/07/05/paleo-edible-cookie-dough/