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PALEO EDIBLE COOKIE DOUGH

INGREDIENTS

  • 1 cup câshew butter
  • 1/4 cup mâple syrup
  • 1/4 cup âlmond milk
  • 1 tâblespoon grâss fed gelâtin
  • 1/2 cup dâiry free chocolâte chips
PALEO EDIBLE COOKIE DOUGH


INSTRUCTIONS

  1. In â medium bowl, combine câshew butter, mâple syrup, âlmond milk, ând gelâtin. Stir until well combined ând smooth.
  2. Fold in chocolâte chips ând eât. Store leftovers in the fridge.

source:https://www.realfoodwithjessica.com/2016/07/05/paleo-edible-cookie-dough/

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