Vegan Blueberry Poptarts

Ingredients

Filling:

• 2 cups frozen blueberries


• 1/3 cup sugar


• 1 tbs lemon juice


• 1 tbs cornstarch mixed with 2 tbs water


• 1/2 tsp vanilla extract

Crust

• 1 1/2 cup all-purpose flour


• 2 tbs sugar


• Pinch of salt


• 1/2 cup coconut oil, solid/cold


• 4-6 tbs ice cold water


• 2 tbs dairy free milk

Glaze:

• 1 cup powdered sugar


• 1 tbs blueberry filling


• 1-2 tbs dairy free milk


• 1/2 tsp vanilla extract

Instructions

1. In a saucepan, combine frozen blueberries, sugar, lemon juice and vanilla extract over medium heat


2. Stir occasionally, allowing the blueberries to soften and release their juices, about 10 minutes


3. Stir in cornstarch dissolved in water and lower heat a bit


4. Continue to cook for 5-8 more minutes, until filling thickens


5. ...........


6. Read more at https://www.sweetlikecocoa.com/vegan-blueberry-poptarts/