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No Bake Oreo Delight

  • 1 package Oreo cookies regular or double stuffed
  • 1 stick butter melted
  • 16 oz. Cool Whip separated
  • 8 oz. cream cheese at room temperature
  • 1 cup confectioners/powdered sugar
  • 5.9 oz. chocolate instant pudding*
  • 2 ¾ cup milk

No Bake Oreo Delight


  1. Crush the whole bag of Oreos in a  food processor. (You can also do this by hand if needed.)
  2. Combine the Oreos and melted butter until well-combined. Press the mixture on the bottom of a 9x13 inch pan to make a crust.
  3. Using hand mixer, beat the cream cheese in a large bowl for 1 minute. Room temperature cream cheese is necessary for this layer to have a smooth consistency when combined with the next set of ingredients. Otherwise, lumps will form.
  4. Add HALF of of Cool Whip, and reserve the second half for the topping. 
  5. Add the powdered sugar. Beat until well-combined and smooth. Spread across the top of the Oreo crust.
  6. ..............
  7. Visit https://thecozycook.com, for complete recipe

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