EASY PALEO SWEET POTATO WAFFLES
- 4 cups sweet potato grated
- 2 large eggs
- 1/4 teaspoon sea salt optional
- olive oil for greasing
- In a bowl whisk together grated sweet potato, eggs, and salt (optional).
- Heat waffle iron, then drizzle with olive oil to keep waffles from sticking. See recipe notes for the waffle iron I use. Cook waffles until golden and crispy (about 5 minutes or more)
- Serve with your favorite toppings