Banana Oatmeal Cookies

INGREDIENTS

• 3/4 c. (1 1/2 sticks) butter, softened
• 1/2 c. granulated sugar 
• 1/4 c. packed brown sugar  
• 1 large egg 
• 1 tbsp. pure vanilla extract 
• 3/4 c. mashed bananas (from about 2 bananas
• 1 1/2 c. all-purpose flour
• 1 tsp. ground cinnamon 
• 1 tsp. baking soda
• 1/2 tsp. kosher salt 
• 3 c. old-fashioned oats
• 2 c. chocolate chips

DIRECTIONS

1. Preheat oven to 350° and line two baking sheets with parchment paper. In a large bowl using a hand mixer, beat butter and sugars until light and fluffy. Add egg and vanilla and beat until combined, then stir in mashed banana.
2. In another large bowl whisk flour, baking soda, salt, and cinnamon until combined. Add mixture to wet ingredients and mix until just combined. Fold in oats and most chocolate chips. 

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