Banana Oatmeal Cookies
INGREDIENTS
DIRECTIONS
- 3/4 c. (1 1/2 sticks) butter, softened
- 1/2 c. granulated sugar
- 1/4 c. packed brown sugar
- 1 large egg
- 1 tbsp. pure vanilla extract
- 3/4 c. mashed bananas (from about 2 bananas
- 1 1/2 c. all-purpose flour
- 1 tsp. ground cinnamon
- 1 tsp. baking soda
- 1/2 tsp. kosher salt
- 3 c. old-fashioned oats
- 2 c. chocolate chips
DIRECTIONS
- Preheat oven to 350° and line two baking sheets with parchment paper. In a large bowl using a hand mixer, beat butter and sugars until light and fluffy. Add egg and vanilla and beat until combined, then stir in mashed banana.
- In another large bowl whisk flour, baking soda, salt, and cinnamon until combined. Add mixture to wet ingredients and mix until just combined. Fold in oats and most chocolate chips.
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