LOW CARB KETO BISCUITS RECIPE
Ingredients
Instructions
- 4 1/2 tablespoons of butter melted and cooled
- 1/3 cup coconut flour
- 2 tablespoons full fat sour cream
- 4 eggs
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
- 1 1/3 cup sharp cheddar cheese shredded
Instructions
- Preheat oven to 400 degrees and grease muffin pan.
- Combine melted butter (I cool mine by popping the bowl in the fridge for 5 min), eggs, salt, and sour cream then whisk together.
- Add coconut flour and baking powder to the mixture and stir until combined.
- ..............
- Get complete recipe >> Click Here
No comments for "LOW CARB KETO BISCUITS RECIPE"
Post a Comment