EXTRA THICK AND FUDGY HOMEMADE BROWNIES

INGREDIENTS

• 1 cup butter (2 sticks)
• 2 cups granulated sugar
• 4 eggs
• 2 teaspoons vanilla extract
• 1/4 teaspoon coffee flavored extract (optional)
• 2/3 cup unsweetened natural cocoa powder
• 1 cup all purpose flour
• 1/2 teaspoon salt
• 1/2 teaspoon baking powder
• 1/2 cup semisweet chocolate chips

INSTRUCTIONS

1. Preheat the oven to 350 degrees. Prepare a 9 by 9 inch baking pan by spraying with nonstick spray, and then lining with parchment paper leaving excess hanging over two sides of the pan.
2. Melt butter in a medium saucepan over medium low heat. Remove from the heat. Stir in sugar and chocolate chips. Stir until the mixture is smooth.
3. Add eggs one at a time, mixing between additions. Then add vanilla extract, and coffee extract (optional).

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