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Blackberry Coconut Fat Bombs – Keto Paleo

These sugar free blackberry coconut fat bombs are low carb and Paleo. Eat them between meals to stay in ketosis on a ketogenic diet during weight loss.

  • 1 cup coconut butter see note for how to make homemade
  • 1 cup coconut oil
  • 1/2 cup fresh or frozen blackberries can use raspberries or strawberries if desired
  • 1/2 teaspoon SweetLeaf stevia drops add a bit more for sweeter taste
  • 1/4 teaspoon vanilla powder or 1/2 teaspoon vanilla extract
  • 1 tablespoon lemon juice
Blackberry Coconut Fat Bombs – Keto Paleo

  1. Place coconut butter, coconut oil and blackberries (if frozen) in a pot and heat over medium heat just until well combined.
  2. In a food processor or small blender, add coconut oil mix and remaining ingredients. Process until smooth. NOTE: Separation may occur if coconut oil mixture is too hot. If using fresh berries, there is no need to cook them with the coconut oil and butter.
  3. Spread out into a small pan lined with parchment paper (I used 6x6-inch container)
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