BACON CHEDDAR CROCK POT POTATOES

Ingredients

• 12 oz pkg bacon crisply cooked and crumbled
• 6 potatoes peeled and thinly sliced
• 1 onion thinly sliced
• 3 c shredded cheddar cheese
• Garnish: chopped green onion

Instructions

1. Line your crock pot with aluminum foil so that it will be able to fold together over the top of your potatoes
2. Spread half of your crumbled bacon evenly across the bottom of your crock pot
3. Cover with half of your sliced onions
4. Top with half of your potatoes
5. Repeat layers

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