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Apple Cinnamon Overnight Oats


  • 1-1/2 cups gluten free rolled oats
  • 2 cups favorite plant based milk, make your own coconut milk here
  • 1 small apple, cored and diced (can leave skins on)
  • 1-2 teaspoons cinnamon
  • 1/2 teaspoon vanilla
  • 3 tablespoons chia seeds
  • Optional toppings: honey/maple syrup, more apples or your favorite nut (I like walnuts in here)

Apple Cinnamon Overnight Oats


  1. Place all ingredients in a 32 ounce mason jar and shake to combine. Place in refrigerator for several hours or overnight. Enjoy in the morning with prefered toppings.
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