Sweetheart Cinnamon Rolls
- 1 (13 ounce) refrigerated flaky cinnamon rolls with icing
- Optional: sprinkles
- Preheat oven to 350 degrees.
- Spray a 9-inch round cake pan with non stick cooking spray.
- Carefully unwind each roll into a long strip of dough, leaving center coiled.
- Coil the unrolled end of each strip in toward center, making two equal coils.
- Pull middle of strip down to make a point, forming a heart shape; pinch point.
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