NUTELLA FRENCH TOAST ROLL-UPS

Ingredients

• 8 slices white or wheat bread
• 4 tablespoons Nutella
• 1/4 cup milk
• 1 large egg ((or 2 medium eggs))
• 2 tablespoons sugar
• 1/4 teaspoon pure vanilla extract
• 3 tablespoons sugar
• 1 teaspoon cinnamon
• 3 tablespoons butter
• Maple syrup for serving (optional)

Instructions

1. Trim the crusts off the bread. With a rolling pin, roll each slice of bread until flattened.
2. Spread each slice of bread with a layer of Nutella (about 1/2 tablespoon per slice), and tightly roll up the bread slices.
3. In a small shallow bowl, whisk together the milk, egg, sugar and vanilla. Set aside.
4. .............
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