Low-Carb Big Macs
INGREDIENTS
FOR THE SAUCE
FOR THE BURGER
DIRECTIONS
FOR THE SAUCE
- 1/2 c. mayonnaise
- 2 tbsp. yellow mustard
- 1 tbsp. ketchup
- 1 tbsp. pickle relish
- 2 tsp. apple cider vinegar
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/4 tsp. paprika
- 1/4 tsp. kosher salt
FOR THE BURGER
- 1 lb. ground beef
- Kosher salt
- Freshly ground black pepper
- 2 tbsp. butter
- 4 slices American cheese
- 12 butterhead lettuce leaves
- Sliced tomatoes
DIRECTIONS
- Make sauce: In a medium bowl, whisk together mayonnaise, yellow mustard, ketchup, pickle relish, apple cider vinegar, garlic powder, onion powder, paprika, and salt.
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- Get complete recipe >> Click Here
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