KETO CINNAMON PRETZELS - FAT HEAD DOUGH
Soft, chewy, low carb and full of flavor! These Keto Cinnamon Pretzels are the perfect snack, especially when you're craving something sweet!
INGREDIENTS
PRETZEL
- 1 1/2 cup shredded mozzarella cheese
- 2 tbsp cream cheese
- 3/4 cup almond flour
- 1 egg, beaten
CINNAMON-SUGAR COATING
- 3 tbs coconut oil, melted
- 1 tsp butter, melted
- 1/2 cup Lakanto monk fruit, or sweetener of choice
- 2 tbs ground cinnamon
INSTRUCTIONS
- Preheat oven to 350F. Line baking sheet with parchment paper and set aside.
- In a glass or microwave safe bowl, microwave the mozzarella and cream cheese for 1 minute. Half way through stir the mixture.
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- Get complete recipe >> Click Here
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