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COCONUT FLOUR CUPCAKES

INGREDIENTS

  • 1/2 cup light olive oil or melted coconut oil
  • 2/3 cup sugar (I used evaporated cane sugar)
  • 1/2 teaspoon salt
  • 2 teaspoons gluten-free vanilla extract
  • 6 large eggs
  • 2 Tablespoons water (or milk)
  • 1/2 cup coconut flour
  • 1 teaspoon baking powder
COCONUT FLOUR CUPCAKES


INSTRUCTIONS

  1. Preheat oven to 350º
  2. Whisk oil sugar, salt, vanilla, eggs, and water.
  3. Mix coconut flour and baking powder.
  4. ............
  5. Get complete recipe >> Click Here

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