COCONUT FLOUR CUPCAKES

INGREDIENTS

• 1/2 cup light olive oil or melted coconut oil
• 2/3 cup sugar (I used evaporated cane sugar)
• 1/2 teaspoon salt
• 2 teaspoons gluten-free vanilla extract
• 6 large eggs
• 2 Tablespoons water (or milk)
• 1/2 cup coconut flour
• 1 teaspoon baking powder

INSTRUCTIONS

1. Preheat oven to 350º
2. Whisk oil sugar, salt, vanilla, eggs, and water.
3. Mix coconut flour and baking powder.
4. ............
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