One-Pan Baked Gluten-Free Sweet and Sour Chicken
This one-pan baked gluten-free sweet and sour chicken recipe is 100% gluten-free and not fried in a frying pan for even a second. Tender pieces of chicken are lightly breaded in a homemade spiced coating and then drizzled in coconut oil and a sweet and tangy sticky sauce and then baked to perfection.
Ingredients
- 1.5 # chicken breast cubed
- 1.5 cups brown or white rice flour
- 1.5 cups cornstarch
- 1/2 TBSP onion powder
- 1/2 TBSP garlic powder
- 1/4 tsp salt
- 1/4 tsp pepper
- 2 eggs beaten
- 1/3 cup coconut oil
- 7 TBSP GF ketchup
- 1 cup sugar can use coconut sugar
- 1/3 cup apple cider vinegar
- 3 TBSP GF soy sauce
- 1.5 tsp garlic powder
- 1/4 cup yellow onion finely diced
- 1 TBSP minced garlic
- 1 tsp crushed red pepper flakes
Instructions
Get instructions >> Click here
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