Widget HTML Atas

NO-BAKE CHOCOLATE CREAM PIE

This super easy Vegan Chocolate Cream Pie with an oreo cookie-like crust is the ultra rich no-bake dessert of your DREAMS. Without tofu, cashews, or coconut milk!

INGREDIENTS
Crust

  • 2 cups (280g) almonds (or nuts of choice)*
  • 1/2 cup (40g) cacao powder
  • 1/2 tsp salt
  • 1/4 cup (50g) coconut oil**
  • Optional: 2 tbsp maple syrup***

Filling

  • 6oz unsweetened chocolate
  • 2 cups (480g) almond milk (or milk of choice)
  • 1 cup packed (200g or about 12 dates) pitted medjool dates
NO-BAKE CHOCOLATE CREAM PIE

INSTRUCTIONS
  1. For the crust, blend the nuts, cacao powder, and salt until coarsely ground.
  2. Add the coconut oil. Blend/stir until the texture is moist and crumbly but holds together when pressed.
  3. Press into the bottom of a pie pan and up the sides, reserving about 1/2 cup for topping.
  4. For the filling, blend the milk and dates on high until very smooth.
  5. Melt the chocolate.
  6. ...............
  7. Click here to view complete recipe

No comments for "NO-BAKE CHOCOLATE CREAM PIE"