INSTANT POT MELT-IN-YOUR-MOUTH CHICKEN

I fell in love with our Crock Pot Melt-In-Your-Mouth Chicken immediately and couldn't resist converting that utterly delectable recipe into this Instant Pot Melt-In-Your Mouth Chicken recipe. Yum...even faster!

Ingredients

• 1.5-2 lbs boneless, skinless chicken
• 10.75 oz can cream of chicken soup
• 1 1/3 cup water
• garlic salt and dried parsley to taste
• cooked rice

Instructions

1. Place your chicken in the bottom of your 6-quart instant pot.
2. Mix together the rest of your ingredients, except for your rice, and pour over your chicken.
3. Seal and cook on manual 10 minutes.
4. .............
5. Click here to view complete recipe