EASY VEGETABLE PIZZA
Ingredients
Instructions
- Crescent roll dough
- 1 block cream cheese
- ½ mayonnaise
- ½-1 packet of dry Ranch dressing
- 1 head of raw broccoli
- 6-8 Baby tomatoes
- ¼ cup of shredded carrots
- 1 cup of shredded cheese
- ½ of a green, orange and red bell peppers
Instructions
- Preheat oven to 375 degrees F (190 degrees C).
- Roll out the crescent roll dough onto a 9x13 inch baking sheet, and pinch together edges to form the pizza crust. Just make sure you actually pinch the triangular pieces together all the way
- Bake crust for 12 minutes in the preheated oven. Once finished cooking, remove crust from oven and let cool 15 minutes without removing it from the baking sheet. I was in a rush (as it seems I always am) so I only let it cool for maaaaaybe 5 minutes
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