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Cheesy Keto Biscuits

INGREDIENTS:

  • 1 (8-oz) block cream cheese
  • 3 cups shredded mozzarella cheese
  • 4 eggs
  • 4 Tbsp baking powder
  • 1-1/3 cups almond flour
  • 2 Tbsp melted butter
Cheesy Keto Biscuits


INSTRUCTIONS:

  1. Preheat oven to 400ºF.  Spray a 12-inch cast iron skillet with cooking spray. Set aside.
  2. In a saucepan over low heat, melt the cream cheese and mozzarella cheese together. Stir until smooth. Remove from heat.
  3. In a large bowl, combine the melted cheese, eggs, 4 Tbsp baking powder, and almond flour. Mix until smooth. Let stand for 10 to 20 minutes.
  4. ...............
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