Vegan Chili That Everyone Will Rave About!

Super delicious, easy to make, crowd pleasing, nutritious, and tasty vegan chili!

Ingredients

• 2 Tbs olive oil
• 2 medium white onions, chopped
• 1 bell pepper, diced
• 1 1/2 tsp sea salt
• 1/2 tsp pepper
• 1 tsp ground cumin
• 2 Tbs chili powder (spice blend not red chili powder or cayenne)
• 1 1/2 cups each of cooked kidney, black and garbanzo beans (or 1 (15oz) can of each – drained and rinsed. discard the fluid) 4 1/2 cups total
• 6 oz tomato paste
• 28 oz can crushed tomato
• 8 oz tomato sauce
• 1 cup frozen corn
• 1 Tbs agave syrup or sugar

Instructions

1. sauté onions in olive oil until tender
2. add spices and cook additional 1 – 2 minutes
3. add tomato paste and stir for 1 minute
4. ................
5. Click here to get more instructions