Widget HTML Atas

Unicorn Hot Chocolate

INGREDIENTS

  • 2 cups whole milk
  • 1 teaspoon vanilla
  • 1 tablespoon Imperial Sugar Extra Fine Granulated Sugar
  • 4 ounces white chocolate, chopped
  • Pink food coloring
  • Crème Chantilly
  • Pastel sprinkles
  • Colored mini marshmallows
  • Blue icing
Unicorn Hot Chocolate


DIRECTIONS

  1. In a medium saucepan combine milk, vanilla, sugar, white chocolate, and 2 drops of pink food coloring.1
  2. Heat over low heat, stirring constantly until white chocolate is melted and sugar is dissolved. Remove from heat.2
  3. To prepare mugs line rims with blue frosting and dip into sprinkles.
  4. ...............
  5. Click here to get more instructions

No comments for "Unicorn Hot Chocolate"