The Best Greek Marinade for Chicken, Steak & Pork

Ingredients

• 1 cup olive oil
• 1/4 cup lemon juice
• 3 cloves garlic, minced
• 2 Tbsp Dijon mustard
• 2 Tbsp dried oregano
• 2 tsp dried parsley
• 1 tsp dried thyme
• 1 tsp black pepper
• 1 tsp dried rosemary

Instructions

1. Combine ingredients in a large ziplock freezer bag. Add chicken, pork or steak to bag and place bag in a large bowl in the fridge
2. .............
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