Lemon Herb Roasted Chicken Recipe

Ingredients

• 3 Tbsp butter or ghee
• 4 minced garlic cloves
• 1 tsp fresh rosemary, finely chopped
• 1 tsp fresh thyme, finely chopped
• 1 whole organic chicken (about 4 lbs.) cleaned and dried
• 2 lemons, zest both
• 1 small onion, cut into wedges
• Salt, pepper and paprika to taste

Instructions

1. Preheat oven to 425º F
2. In a bowl, mix the butter or ghee, garlic, thyme, rosemary and zest from 2 lemons. Add a little salt and pepper
3. Place chicken (patted dry) inside a roasting pan
4. Slice one of the lemons and place inside cavity along with the onion wedges and a few extra rosemary and thyme sprigs
5. Tie legs together (optional) with water-soaked twine
6. ...............
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