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Gluten Free Chocolate Peanut Butter Bars

These simple, no-bake gluten free chocolate peanut butter bars taste like peanut butter cups and are super easy to make. They can also be made dairy free and vegan.

Ingredients
For the Bars:

  • 1/2 C butter (see notes for dairy free)
  • 1 C gluten free graham cracker crumbs
  • 1 C powdered sugar
  • 1/4 tsp fine sea salt
  • 3/4 C peanut butter (I have not used natural in this recipe)

For the Topping:

  • 1 C semi-sweet chocolate chips
  • 2 Tbsp peanut butter
Gluten Free Chocolate Peanut Butter Bars


Instructions

  1. Line an 8x8 inch baking pan with parchment paper and set aside.
  2. Add the butter to a large, microwave safe bowl and heat until melted. Stir in the graham cracker crumbs, powdered sugar, and peanut butter.
  3. Press the mixture into the bottom of the prepared pan and set aside.
  4. ...............
  5. Click here to get more instructions

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