Copycat Hidden Valley Ranch Dressing (Vegan)

INGREDIENTS

• ¾ c cashews
• ¾ cup Whole Foods brand unsweetened plain almond milk OR water plus a few extra cashews (see note); more milk/water if needed to thin
• 1 Tbsp + 1 tsp white (distilled) vinegar
• ½ tsp onion powder
• 1 small clove garlic
• ¾ tsp salt
• ¼ tsp parsley flakes
• ⅛ tsp ground black pepper

DIRECTIONS

1. Blend all ingredients except parsley and pepper in a high-powered blender until smooth.
2. Add parsley and pepper and whiz briefly--just enough to stir them in.
3. ................
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