CINNAMON PECAN SWEET POTATO ROUNDS

Ingredients
Sweet Potatoes

• 4 sweet potatoes medium
• 3 tbsp coconut oil

Cinnamon Pecan Crust

• 1/2 cup chopped pecans
• 4 tbsp ghee or butter if not Whole30
• 2 tsp cinnamon
• Optional: shredded coconut for topping

Instructions

1. Preheat oven to 375 degrees.
2. Slice your sweet potatoes into rounds. Discard the ends of the potato.
3. Lay sweet potato rounds in a single layer on a large baking sheet.
4. ..............
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