Apple Fries with Caramel Cream Dip

INGREDIENTS (with Amazon Links)
For the Apples:

• 4 to 5 tart apples we used Pink Ladies
• 1 cup buttermilk
• 1 cup sugar
• Wondra flour
• vegetable oil for frying
• cinnamon and sugar to taste

For the Dip:

• 8 oz cream cheese
• 8 oz Cool Whip or 1 cup whipping cream with 1/2 cup sugar- whipped until stiff
• 1 cup caramel sauce store bought or homemade (see above)

INSTRUCTIONS

1. In a fry pan, or deep fryer heat vegetable oil for frying.
2. Mix together the buttermilk and sugar in a medium size bowl. Peel and slice apples and add them to the buttermilk mixture as you go to prevent browning.
3. In a shallow dish, put a layer of wonder flour. Pull the apples out of the buttermilk mix, one at a time and lightly coat all sides in the flour.
4. ...........
5. Get more instructions >> Click here