NO BAKE CHOCOLATE PEANUT BUTTER MINI CHEESECAKE
Chocolate and peanut butter... Do you like this combination? If your answer is yes, we have an awesome dessert for you – No Bake Chocolate Peanut Butter Mini Cheesecake ♥
Ingredients
GRAHAM CRACKERS CRUST
- 1 cup graham crackers crumbs
- 4 tbsp melted butter
CHOCOLATE CHEESECAKE FILLING
- 10 ounces semi - sweet chopped chocolate
- 1.5 cup heavy cream, at room temperature
- 12 ounces cream cheese, softened
- ½ cup powdered sugar
- ½ tsp vanilla extract
PEANUT BUTTER CHEESECAKE FILLING
- 4 ounces cream cheese, softened
- ½ cup powdered sugar
- ⅔ cup peanut butter
- ⅔ cup heavy cream
- ½ tsp vanilla extract
CHOCOLATE TOPPING
- 6 ounces semi - sweet chopped chocolate
- 6 tbsp heavy cream, at room temperature
- ¼ tsp oil
SPRINKLE
Instructions
- Prepare 12 larger paper baking cups (I used 2.55 inch diameter and 2.15 inch height) or mini springform pan.
- Put graham crackers in the food processor until they are crumbed finely.
- Add melted butter and stir well. Spread evenly in the paper baking cups and press with a solid object, like a glass to make solid layer. Set aside.
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