LOW CARB “FRIED” PICKLES
Low Carb "Fried" Pickles are a super tasty and addictive appetizer. They are great for summer and bathing suit season!
Ingredients
- 24 oz jar dill pickles
- 2 eggs
- 1/2 cup heavy cream
- 2 tbsp water
- 1/2 cup parmesan cheese grated
- 1/4 cup almond meal/flour
- 1 tsp taco seasoning
- dash Salt/Pepper
- optional-ranch dressing
Instructions
- Preheat broiler to high
- In a bowl, add eggs, cream, and water and beat together
- In a second bowl, add parmesan cheese, almond meal/flour, and taco seasoning
- ..........
- Get more instructions >> Click here
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