healthy lemon poppy seed muffins recipe

Healthy Lemon Poppy Seed Muffins recipe is super moist made with natural ingredients, gluten-free, dairy-free and low-sugar. Ultimate delicious plus healthy recipe for breakfast. Just 86 calories per muffin!

ingredients:

• 1/2 cup butter / vegan butter substitute, softened
• 1/4 cup cane sugar
• 2 eggs (flax egg for vegan substitute)
• 1 teaspoon baking powder
• 1 teaspoon vanilla extract
• 2 Tablespoons fresh lemon juice
• 1 small lemon, zested
• 1 cup gluten-free baking flour
• 1/4 cup almond flour
• 2 Tablespoon unsweetened almond milk
• 2 teaspoons poppy seeds

Optional: Vanilla Glaze

• 1 cup powdered sugar
• 3 Tablespoons milk
• 1 teaspoon vanilla extract

directions:

1. Preheat oven to 350 degrees F
2. Prepare mini muffin pan with cupcake liners.
3. In a medium bowl whip butter with hand mixer.
4. .............
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