Green Detox Soup (Gluten Free, Paleo, Vegan)

Ingredients

• 3 medium or 2 large yellow onions, peeled and roughly chopped
• 1 zucchini, washed but not peeled, and roughly chopped
• 10 leaves dinosaur kale, roughly chopped
• 1 head broccoli, roughly chopped (while you can chop off any especially woody bits, it’s great to include the stem)
• 4 cups vegetable broth
• 1 head garlic, cloves removed and minced
• ½ cup packed cilantro (or fresh coriander, for Brits)
• ½ cup packed parsley
• Juice of 1 lemon
• 3 tbsp raw, unrefined coconut oil
• 1/4 tsp sea salt

Instructions

1. In a large pot, heat coconut oil over medium-high until warm. Add onions and cook for 5 minutes, stirring occasionally, then add zucchini, kale and broccoli and cook for 5 additional minutes
2. ...............
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