PANDA EXPRESS HONEY WALNUT SHRIMP

Panda Express Honey Walnut Shrimp are fried with a tempura batter and quickly tossed in a honey sauce and sweetened walnuts.

INGREDIENTS

• 1 cup water
• 2/3 cup white sugar
• 1/2 cup walnut halves
• 4 egg whites
• 2/3 cup cornstarch
• 1/4 cup mayonnaise
• 1 pound large shrimp , 18-20 count, peeled and deveined
• 2 tablespoons honey
• 1 tablespoon sweetened condensed milk
• 1 cup vegetable oil for frying
• scallions for topping , optional

INSTRUCTIONS

1. Add the water, sugar and walnuts to a small saucepan and bring to a boil.
2. Boil for two minutes and remove the walnuts and dry on a dish to dry.
3. Whisk the egg whites until they are foamy then add cornstarch and continue whisking until combined.
4. ..........
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