Copy Cat Panera Bread Potato Soup
- 4 cups chicken broth
- 4 cups peeled and cubed potatoes
- 8 oz cream cheese
- 2 cloves of garlic
- ½ teaspoon seasoning salt
- ½ teaspoon of paprika
- ¼ teaspoon white pepper
- ¼ teaspoon ground red pepper (I leave this out, but great if you like more spicy!)
- Combine broth, potatoes, garlic, and spices.
- Boil on medium heat until potatoes are tender.
- Smash a few of the potatoes to release their starch for thickening.
- Get more instructions >> Click Here