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CHEESY GARLIC BREAD MUFFINS

Gooey melty cheese in a delicious garlicky low carb muffin. It's like garlic bread in a healthier muffin form! Great for breakfast, lunch, or dinner.

Ingredients

  • 6 tbsp butter melted
  • 5 cloves garlic pressed or finely minced, divided
  • 1/2 cup sour cream
  • 4 large eggs
  • 1 tsp salt
  • 3 cups almond flour
  • 2 tsp baking powder
  • 1 cup shredded Cheddar cheese I used Cabot Seriously Sharp
  • 1/4 cup chopped parsley
  • 4 ounces shredded mozzarella
  • Sea salt for sprinkling
CHEESY GARLIC BREAD MUFFINS


Instructions
  1. Preheat the oven to 325F and grease a standard-size non-stick muffin tin very well. Set the muffin tin on a large rimmed baking sheet (to catch the drips).
  2. Combine the melted butter and 3 cloves of the garlic. Set aside.
  3. In a high-powered blender or a food processor, combine the sour cream, eggs, remaining garlic, and salt. Process until well combined. Add the almond flour, baking powder, cheese, and parsley and process again until smooth.
  4. ........
  5. Get full recipe >> Click Here

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