BAKED SWEET POTATO CHIPS

Healthy, gluten free, chips, these whole food snack are REAL sweet potatoes. Homemade with 4 simple ingredients.

INGREDIENTS
For Sweet Potato Chips

• 3 medium sweet potatoes thinly sliced
• 3 1/2 Tablespoons extra virgin olive oil + more for brushing
• salt
• pepper if desired

Homemade Lemony Dill Dip

• 1/4 cup homemade mayonnaise
• 1 Tablespoon fresh lemon juice
• 1/4 teaspoon dill weed

INSTRUCTIONS

1. Preheat oven to 350°. Rinse and  Scrub sweet potatoes. Thoroughly dry before proceeding. Thinly slice potatoes. (The best methods are either a food processor with a slicing blade or a mandoline.) You want the potatoes to cook evenly so be sure to make them as uniform as possible while slicing.
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