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Apple Pie Truffles

These apple pie truffles really do taste like apple pie! So delicious, and no baking required!

  • 1 small cooking apple (approx. 75g/2.6oz)
  • 55 g full-fat cream cheese, room temperature
  • 2 tbsp confectioners’ sugar
  • 175 g all butter shortbread biscuits, finely crumbled (I place mine in a bag and crush them with a rolling pin)
  • ½ tsp cinnamon
  • 100 g white chocolate, melted (I chop my chocolate into chunks and melt in the microwave in 30 second bursts – stirring in between each burst).
Chocolate coating:
  • 200 g white chocolate, melted
  • ¼ tsp cinnamon
Apple Pie Truffles

  1. Peel the cooking apple and chop into small chunks (about the size of a raisin). Place in a pan over a medium heat with 1 tbsp water. Place the lid on and cook for 3-5 minutes – until the apple has softened, but isn’t mushy. Leave to cool.
  2. Place the cream cheese and confectioners’ sugar in a small bowl and mix together until combined. 
  3. Stir in the crumbled shortbread and cinnamon, and then mix in the melted white chocolate and chunks of apple.
  4. ...........
  5. Get full recipe >> Click Here

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