Apple Pie Truffles

These apple pie truffles really do taste like apple pie! So delicious, and no baking required!

Ingredients

• 1 small cooking apple (approx. 75g/2.6oz)
• 55 g full-fat cream cheese, room temperature
• 2 tbsp confectioners’ sugar
• 175 g all butter shortbread biscuits, finely crumbled (I place mine in a bag and crush them with a rolling pin)
• ½ tsp cinnamon
• 100 g white chocolate, melted (I chop my chocolate into chunks and melt in the microwave in 30 second bursts – stirring in between each burst).

Chocolate coating:

• 200 g white chocolate, melted
• ¼ tsp cinnamon

Instructions

1. Peel the cooking apple and chop into small chunks (about the size of a raisin). Place in a pan over a medium heat with 1 tbsp water. Place the lid on and cook for 3-5 minutes – until the apple has softened, but isn’t mushy. Leave to cool.
2. Place the cream cheese and confectioners’ sugar in a small bowl and mix together until combined. 
3. Stir in the crumbled shortbread and cinnamon, and then mix in the melted white chocolate and chunks of apple.
4. ...........
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