5 MINUTE NACHO CHEESE SAUCE

This rich and tangy nacho cheese sauce only takes about 5 minutes to make and uses only real, simple ingredients.

INGREDIENTS

• 2 Tbsp butter 
• 2 Tbsp flour 
• 1 cup whole milk
• 6 oz. medium cheddar, shredded (about 1.5 cups) 
• 1/4 tsp salt
• 1/4 tsp chili powder 

INSTRUCTIONS

1. Add the butter and flour to a small sauce pot. 
2. Heat and whisk the butter and flour together until they become bubbly and foamy. Continue to cook and whisk the bubbly mixture for about 60 seconds.
3. Whisk the milk into the flour and butter mixture. Turn the heat up slightly and allow the milk to come to a simmer while whisking
4. ...........
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