Quinoa Veggie Burgers
INGREDIENTS
To cook quinoa (makes 3 cups):
- 1 cup cooked quinoa
- 3/4 cup low part skim mozzarella shredded cheese
- 2 sun-dried tomatoes, chopped
- 1 1/2 eggs (I usually beat a whole egg, then half it)
- 3 tablespoons flour (you can use coconut flour for GF)
- 1 tablespoon chopped scallion/green onions
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon garlic powder
- 2 tablespoons oil
- 1 teaspoon sriracha (optional)
To cook quinoa (makes 3 cups):
- 1 cup uncooked quinoa
- 2 cups vegetable broth
- 1/2 teaspoon salt
Directions:
- Wash the quinoa in a mesh strainer rigorously with water.
- In a pan over medium high heat, add 2 teaspoons olive oil.
- Dry the quinoa by adding it to the pan and letting it heat up for about 2 minutes.
- ........
- Get full recipe click here
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