POMEGRANATE BELLINI

This festive and pretty Bellini is made with the sweet and tart combo of pear and pomegranate. It's pretty color makes it perfect for a romantic night in!

INGREDIENTS

• 5 oz pear brandy
• 3 oz pomegranate juice
• 1 bottle Prosecco (750ml) chilled
• 1/4 cup pomegranate arils plus some extra for serving
• 1 Anjou pear, thinly sliced plus some extra for garnishing

INSTRUCTIONS

1. To a glass pitcher, add pear brandy and pomegranate juice and stir.  
2. Pour in prosecco, arils and pear slices and gently stir.
3. .......
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