Italian Sub Roll Ups {grain-free; low-carb; keto}

High fat, Keto Italian sub roll-up lunch with 20g of fat, 10g of protein and less than 1 net carb. The perfect Keto lunch.

INGREDIENTS

• 4 Slices Genoa Salami
• 4 Slices Mortadella
• 4 Slices Sopressata
• 4 Slices Pepperoni
• 4 Slices Provolone omit for dairy-free option
• Paleo Lime Mayo or store-bough mayo we love Chosen Foods Avocado Oil Mayo
• Shredded Lettuce
• Extra toppings our favorites are banana peppers, jalapeño peppers, roasted red peppers, and black olives, if desired
• Avocado Oil or Olive Oil
• Apple Cider Vinegar
• Italian Seasoning
• Toothpicks

INSTRUCTIONS

1. Layer the meat slices from largest to smallest. For the brand we use (Boar's Head), the order is: Genoa ,Salami,Mortadella ,Sopressata and Pepperoni
2. ............
3. Get full recipe >> Click Here