HONEY GARLIC ROASTED BRUSSELS SPROUTS

Honey garlic roasted brussels sprouts - tender on the inside, crispy edges and honey garlic flavour - a great way to change up the usual side dish!

Ingredients:

• 2 pound (907 g) brussels sprouts, trimmed and halved lengthwise
• 2 tablespoons olive oil
• 1 teaspoon kosher salt
• 3 tablespoons honey
• 1 lime, juiced (2-3 tablespoons juice)
• 3 cloves garlic, minced

Directions:

1. Preheat the oven to 425 degrees F.
2. Spread the trimmed brussels sprouts on a rimmed baking sheet, drizzle them with the olive oil, and sprinkle the salt over top.
3.  Stir them around to coat them with the oil and then roast for 15-18 minutes, until tender.
4. ........
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