Fresh Peach Crisp

Ingredients
For the Topping

• 1 cup all purpose flour
• 1 cup sugar
• 1/2 teaspoon cinnamon
• 1/2 cup butter

For the Filling

• 8 to 10 fresh peaches
• 2 tablespoons brown sugar
• 1 tablespoon granulated sugar
• 2 teaspoons cinnamon
• 1/4 teaspoon sea salt
• 1 tablespoon butter

Instructions

1. In a medium bowl, combine the flour, sugar and cinnamon, and cut in the butter, with a knife, until crumbly. Set aside.
2. Preheat oven to 350 degrees
3. Wash and peel the peaches, and slice thin.
4. ..........
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